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Sweet Project

A new study, led by researchers from the Universities of Liverpool and Copenhagen, has been launched to identify the risks and benefits of sugar replacements in the diet.

This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 774293.

Recent News

  • Effect of sweeteners and sweetness enhancers on weight management and gut microbiota composition in individuals with overweight or obesity: the SWEET study
  • SWEET at ECO2024
  • SWEET Project Newsletter – Winter 2023
  • SWEET Project symposium at FENS 2023 on the role of non- or low-energy sweeteners for obesity, health, safety and sustainability

Image Credits

Images on the site credit World Obesity Federation

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