June 2020 news bulletin

June 2020 news bulletin

SWEET, a European Commission Horizon 2020 funded project, is supported by a consortium of 29 pan-European research, consumer and industry partners, who will develop and review evidence on long term benefits and potential risks involved in switching over to sweeteners...
SWEET Project Update: May 2020

SWEET Project Update: May 2020

Summary:  context and overall objectives of the project The SWEET project has been designed to i) identify and address the barriers and facilitators to the use of sweeteners and sweetness enhancers (S&SEs) and ii) examine the risks and benefits of using S&SEs...
SWEET Team hard at work addressing COVID-19

SWEET Team hard at work addressing COVID-19

COVID-19 is a new disease and there is now emerging information regarding risk factors for serious illness. Based on currently available information and clinical expertise, older adults and people of any age who have serious underlying medical conditions or chronic...
Sweet Consortium Meeting, Surrey UK

Sweet Consortium Meeting, Surrey UK

The SWEET consortium gathered from 14th – 15 January 2020 at the Elm Grove Conference Centre, University of Roehampton, London. The team reviewed project progress and learned from one another. Face to face meetings are valuable in projects of this scale and...